Lagos Kitchen Menu

Nestled in Oshawa, Lagos Kitchen brings the vibrant flavors of African cuisine right to your doorstep. Their menu is a rich tapestry of traditional Nigerian delights, featuring crowd-pleasers like Chicken and Jollof Rice and the tantalizing Suja paired with Jollof Rice. For adventurous palates, the ASU Nigerian Goat Curry delivers bold, aromatic spices that celebrate West African heritage. The Fufu accompanied by a hearty Veggie Stew with Tripe Beef showcases the comforting, soulful nature of the dishes here.

The Fried Chicken Suya stands out with its perfectly roasted meat coated in a native peanut spice blend—spicy yet balanced—with a burst of kick from fresh onions. Soups, such as the Egusi and Banga varieties, come generous and rich, ideal for dipping swallows like pounded yam or starch, creating a fulfilling meal experience. Lagos Kitchen serves not just a meal but a cultural journey, blending authentic ingredients with warmth and hospitality, making every bite memorable.